Different Types of Juicers and How They Work

Juicing is incredibly beneficial for your health, but the quality of juice depends on the appliance you purchase. Not all juicers are created equal. In fact, many different types of juicers are available nowadays. In order to get the most out of your juicing experience, you have to buy the type that suits your needs and preferences.

To help you out, we’ve done all the dirty work and wrote some easy to understand guide for the different types of juicers.


Centrifugal Juicers

Centrifugal Juicer

Centrifugal juicers are, by far, the most popular appliances on the market today primarily because they tend to be more affordable than other type of other juicer. In fact, a centrifugal juicer is what comes to your mind when you think of a juicer and they can be found in most department stores, big shops, and online. Since they became a synonym for the word juicer it comes as no wonder why most people aren’t aware there are other juicing appliances too.

Just like the name suggests, these juicers use a centrifugal force to make your juice. When you insert fruits or vegetables into the feeding chute, they are chopped up with a flat cutting blade. The machine simultaneously spins the fruits and vegetables at a high speed ranging from 3000 to 16,000 RPMs in order to separate the juice from the pulp. Once the juice is extracted, it passes through small holes into a strainer basket. On the other hand, the pulp remains behind. Some models feature the pulp ejector, an additional delivery area which automatically ejects pulp when it is full.

Centrifugal juicers usually come with different speed options, thus allowing users to adjust the processing speed based on the fruit or vegetables they chose. The lower speed is suitable for softer produce, while higher speed is perfect for harder fruits or vegetables.

Pros

  • Fast
  • Convenient and easy to use
  • Feeding chute is wide and allows you to use whole fruits or vegetables
  • Easy to clean
  • Affordable, it is possible to find a perfect centrifugal juicer for every budget

Cons

  • Noisy
  • Juice gets oxidized quite fast
  • Doesn’t extract juice from wheatgrass, herbs, and leafy vegetables that well
  • Usually comes with one-year limited warranty
  • In most cases, pulp isn’t completely dry
  • Makes foam

Breville JE98XL Juice Fountain Plus – Best Centrifugal Juicer

Breville has done a fantastic job with this dual-speed juice fountain. Ideal for first-time juicers, the Breville JE98XL juicer runs on 850 watts and has two speeds, 12,000RPM or 6,500RPM, for hard and soft ingredients. This juicer will do both soft and hard fruits and vegetables as well as leafy greens, no problem.

Breville JE98XL Two-Speed Juice Fountain Plus

Breville JE98XL features:

  • Heavy-duty 850 watt motor with dual speed control: a low speed (6,500rpm) for softer fruits and vegetables and a high speed (12,000rpm) for harder fruits and vegetables
  • 3” wide extra-wide feed chute 
  • Stainless steel mesh filter basket for spinning out the pulp
  • 1 liter juice jug (34 fl. oz.) with froth separator
  • Overload protection prevents over-heating
  • BPA-free
  • Dishwasher safe


Masticating Juicers

Masticating Juicer

Masticating juicer is also known as a single-gear juicer or gear juicer. The term “masticating” means chewing and that is what this juicer does – it chews or grinds the pulp in order to improve the efficiency of the juicing process. The juicer features an auger with a speed of 80 to 100 RPMs, which is why these units are slower than centrifugal counterparts. The slower operation doesn’t have to be a negative thing since it allows the juicer to extract more enzymes, trace minerals, vitamins, and fiber.

Masticating juicers has a worm-like gear which drives fruits and vegetables and squeezes them through a screen made of stainless steel. This results with the opening of cell membranes followed by the release of nutrients and enzymes. Since this type of juicer doesn’t disrupt the cellular structure and doesn’t produce heat, users can avoid oxidation. Juices made with these units have a longer shelf-life and they have a richer taste.

Pros

  • Suitable for wheatgrass and green leafy vegetables
  • Great juice yield
  • Very little to no foam
  • Quiet
  • Eliminates oxidation
  • Multifunctional
  • Drier pulp (What to do)
  • Easy to use
  • Longer warranty, usually 5-10 years, but some brands offer 15 years warranty too

Cons

  • Feeding chute is narrow in most cases. You have to chop and dice produce before making juice
  • Expensive
  • Heavy
  • Slow, which some people may not find convenient

Aicook Slow Masticating Juicer – Best Masticating Juicer

Aicook Slow Cold Press Masticating Juicer
  • Multi-PurposeEasily juice tons of vegetables and fruits, such as celery, ginger, wheatgrass, leafy greens, carrot, apples, oranges, etc
  • Higher Nutritional Value – Masticating juicers preserve all of the vitamins, enzymes, and minerals. It will also produce much less foam
  • Nutrient-dense juices – Enjoy the healthiest and tastiest juice you’ve ever had
  • Quietless than 60 decibels
  • 3 Year Warranty

Triturating Juicers

Triturating Juicer

Triturating or twin-gear juicers work by crushing, grinding, or pounding the produce in order to extract juice, nutrients, and enzymes. Like the name suggests, the appliance of this type comes with two gears rotating inward with a fine gap of 0.1mm precision that does all the action. Then, cell membranes of fruits and vegetables open and deep-seated nutrients are released.

Similarly to masticating juicers, triturating units operate at a low speed between 80 and 160 RPM but bear in mind that slow rotation is useful because it doesn’t disrupt the cellular structure of produce. Feeding soft produce and green leafy vegetables is incredibly easy, but using hard produce can be a challenge because you have to push them down the chute. It is also important to bear in mind that triturating juicers may not work well with wheatgrass because it is dry and friction could create foam, but this depends on the model you use, some do this job perfectly.

Pros

  • High-quality juice
  • Eliminates oxidation
  • Very silent
  • High juice yield
  • Juice can last up to 72 hours
  • These appliances usually come with various accessories
  • Longer warranty

Cons

  • Expensive
  • Can be quite complicated to use
  • Feed chute is narrow
  • You need to exert effort to push produce through the feeding chute
  • Heavy
  • Can be difficult to clean up

Hydraulic Press Juicers

Hydraulic Press Juicer

Hydraulic press juicers are powerful but usually overlooked. They use pressure to extract the juice out of fruits and vegetables. The hydraulic press juicer use two-step process to make juice.

Basically, the first step includes cutting, shredding and grinding the produce while the second step includes exerting pressure on the mash that is produced in the previous stage. The pressure is what extracts the juice from produce. According to experts, hydraulic press juicers make the purest and the most delicious juice.

Due to the fact, there is no mixing involved, the air isn’t inside thus helping you avoid oxidation. As a result, juicer has a longer shelf-life.

Pros

  • Zero oxidation
  • Great juice yield
  • No foam
  • Rich juice with amazing texture

Cons

  • More expensive than other types of juicers
  • Difficult to clean
  • Different steps and stages make it complicated to use

If you want to maximize your juicing experience, then it is important to get a juicer that matches your needs. For example, if you appreciate high speed and convenience, then a centrifugal juicer is the best type for you. On the other hand, if you want a quieter appliance that extracts as much juice as possible then masticating or triturating juicers are calling your name. We hope this article helped clear up some info about the different types of juicers.

Categories Juicing